TUESDAY–SUNDAY 3PM–11PM
HAPPY HOUR EVERYDAY 3PM–6PM
LATE NIGHT FRIDAY & SATURDAY 11PM–2AM
Kitchen Always Open
Our bistro
Modern French cooking. British sensibility. A neighbourhood bar & bistro.
We wanted to create the kind of place we’d want as our local. Somewhere welcoming, with delicious food, good drinks and warm, genuine hospitality.
A place you’ll come back to again and again. Pop in for a quick beer, settle in for a great meal and a bottle of wine with friends, or celebrate something special. We’re here for all of it.
The food takes its cues from both sides of the Channel. French bistro cooking meets the best bits of the British gastropub, done our own way.
Music matters here too. If you listen closely, you'll hear plenty of late 1980s and 1990s CD compilations. And, yes, there's an Acid House playlist in the washrooms.
No gimmicks. No brand story, we’re just doing our own thing and we hope you’ll join us.
Join the French Revolution!
We’re kind of famous for our Sunday Roasts but we have you covered all week… wine features chosen by our Sommelier, Mitchell Aguinaga, on Tuesdays and Wednesdays, chef’s menu on Thursdays as well as our daily Happy Hour and infamous weekend late nights.
The Hux Experience
l’apéro
Ease into the evening with good wine, cocktails and a few plates to share. Happy Hour menu is available from 3-6pm and includes $10 classic cocktails and $6 draught beer.
Prix Fixe
Thursday nights are Prix Fixe - $45 per person and an optional $25 wine pairing. Thursdays are the vibe.
Sunday Collaborations
Look out for our pop ups on Sunday nights - let us know if you’d like to collaborate.
What our guests are saying
“Fantastic new spot in Halifax, I could not stop smiling. Food was phenomenal, atmosphere was perfect, and our service was spot on.”
— Maddy (Google)
“This is how it’s done! Hux is absolutely the new dig. These folks go above and beyond.”
— Carrigan (Google)
“Every once in a while, a restaurant opens in Halifax and you walk in thinking. Oh. There You are.”
— B (Google)
“If I lived in Halifax, Hux is the sort of place I’d find myself returning to again and again”
— Alana Lapierre (Vineroutes Magazine)